Kanpur: An superior tomato manufacturing expertise developed by the vegetable part of Chandra Shekhar Azad University of Agriculture and Technology, underneath the All India Coordinated Research Project (Vegetable Crops), was permitted on the forty fourth annual group assembly held at Sri Konda Laxman Telangana Horticulture University, Hyderabad, from February 20-22.This expertise was developed by crop scientist Rajiv after steady analysis and trials over the previous three years (2022-23 to 2024-25). The analysis work was performed on the ‘Kashi Aman’ selection throughout the rabi season on the Vegetable Research Farm, Kalyanpur.Rajiv said {that a} comparative examine of varied combos of development regulators and micronutrients in tomato was performed. Based on the outcomes, it was discovered that spraying gibberellic acid 50 ppm with micronutrient combination @ 0.5% at 30 and 45 days after transplanting resulted within the most fruit quantity (36.70 fruits/plant), the very best common fruit weight (99.87 grams), the utmost fruit weight per plant (2.45 kg), and the very best fruit yield of 549.17 quintals/hectare, which was considerably greater in comparison with others.He defined the financial evaluation, stating that the stated expertise yielded the utmost internet revenue of Rs 4,02,573 per hectare and a benefit-cost ratio of 4.39, which was the very best in comparison with different remedies. Vice-chancellor Okay Vijayendra Pandian of the college congratulated the scientific crew.
